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Become a Hotel Koch (m/f/d) at the Rosenhof

#arrive #come home #move forward

The meals for our guests are prepared with the utmost care.

We're looking for you to join our kitchen team!

Your New Job at the Rosenhof in Kleinwalsertal

The kitchen team is looking for you

You know that good food makes guests happy. And that just the right pinch of salt and seasoning makes a family vacation complete. You use regional and seasonal ingredients to create dishes that combine elegance and flavor.

If all of this applies to you, then you're the missing ingredient we need. Come join our kitchen team!

How to Find Us

We look forward to receiving your application for a position in our food service division. We’d prefer not to receive a cover letter; instead, we’d like to ask you to answer a few questions. We also welcome unsolicited applications.

Confidentiality and Diversity
We treat your application with the utmost confidentiality. It is accessible only to those involved in the recruiting process.

We value diversity, which is why we guarantee to evaluate every qualified individual based on their abilities, regardless of age, gender identity, ethnicity, sexual orientation, disability, or religion.

  • Email: Suzanne Hugger, Patricia Wachter team@rosenhof.com
  • or by mail: Der Kleinwalsertaler Rosenhof, An der Halde 15, A-6993 Mittelberg / Kleinwalsertal
  • Still have questions? Just give us a call: +43 5517-5194
  • How do I become a hotel chef (m/f/d)?

    Do you enjoy cooking and want to turn your passion into a career? At the Rosenhof, we’ll train you to become a hotel chef (m/f/d)! An experienced apprentice (m/f/d) will serve as your mentor, and you’ll have the freedom to grow personally and earn a professional certification with a promising future.


    Start your apprenticeship at our hotel today and become a chef (m/f/d)

Rosenhöfler in the Kitchen

Gerd

Joce, a member of the kitchen staff.

JocE

Nenad, part of the Rosenhöfler kitchen.

Nenad

Iliad

Sasko

Dragana

Goce